OUR SIDES: WHITE RICE, FRENCH FRIES, BEANS, YUCA, TOSTONES, VEGGIES, HOUSE SALAD, SWEET POTATO FRIES, CAMOTE SANCOCHADO or SWEET PLATANOS

*Thoroughly cooked meats, poultry, seafood, shellfish or eggs reduces the risk of food born illnesses*

*If you have a food allergy please speak to the owner / manager / chef / or your server*

ADDITIONAL CHARGES FOR EXTRA BREAD - 18% tip will be added to total bill of parties of 5 or more.

$ 25

POLLO A LA

BRASA

1/4 pollo a la brasa.....7

(one side dish only)

1/2 pollo a la brasa......13

WHOLE CHICKEN

And two sides dishes 

( rice, salad, beans or fries )

*only served in Stamford

ENTRADAS appetizers

 

PAPA A LA HUANCAINA       8

steamed potatoes with feta cheese sauce

YUCA A LA HUANCAINA       8

steamed cassava with feta cheese sauce

TAMAL       8

choice of pork or chicken tamales

YUCA FRITA       7

crispy cassava served with salsa criolla

and garlic sauce

TOSTONES        7

green plantains served with salsa criolla

and garlic

COCKTAIL DE CAMARONES       17

shrimp cocktail

CHOROS A LA CHALACA        18

new zealand mussels topped with dice

onions, tomatoes and lime juice

SCALLOPS A LA CHALACA       16

pan seared scallops, diced onions and

tomatoes, corn and lime juice

CALAMARES  CHICHARRON OR

PARRILLA       14

fried or grilled calamari

CHOROS AL VAPOR       15

steamed mussels in white wine and

garlic sauce

CEVICHES 

 

CEVICHE SAMPLER       30

tiradito de pescado, mussels, mixto

and shrimp

CEVICHE ACUARIO       22

fish, calamari, octopus, mussels, shrimp,

clams & crab meat

CEVICHE DE PESCADO       17

fish

CEVICHE MIXTO       18

fish, calamari & octopus

CEVICHE DE CAMARONES Y

PESCADO       18

shrimp & fresh shrimp

CEVICHE DE CAMARONES       18

shrimp

CEVICHE DE MARISCOS       19

calamari, octopus & shrimp

TIRADITOS:

thinly sliced fish with peruvian yellow pepper and

lime served with a piece of boiled sweet potato

    PESCADO fish       17

    SALMON  salmon       17

    LECHE DE TIGRE        10

ANTICUCHOS

three skewers seasoned with peruvian spices

CORAZON        12

beef heart

POLLO       10

chicken

CAMARONES       13

shrimp

MIXTO       13

beef, chicken & shrimp

PARRILLADA ACUARIO

      (  served only at Stamford CT location ) 

 

1/2 pollo a la brasa

Skirt steak

Pork Loin

Chorizo

Rachi

Two skewers

And two sides dishes 

( rice, salad, beans or fries )

$ 50

CHAUFAS

Peruvian style fried rice

Pollo  ( chicken )       15

Carne  ( beef )       16

Vegetales ( vegetable )       14

Pescado  ( fish )       17

Camarones  ( shrimp )       18

Mariscos  ( seafood )       22

TALLARINES SALTADOS

Linguine in a LO MEIN style with Peruvian touch

Pollo  ( chicken )        15

Carne  ( beef )       16

Vegetales ( vegetable )       14

Camarones  ( shrimp )       18

Pescado  ( fish )       17

Mariscos  ( seafood )       22

TALLARINES VERDES

Linguine in a Pesto sauce

Pollo  ( chicken )       16

Vegetales ( Vegetable )       14

Carne  ( beef )       18

Camarones  ( Shrimp )       21

ENSALADAS salads

 

ENSALADA REGULAR              7

mixed green salad

ENSALADA DE PALTA              15

watercress and avocado salad

ENSALADA DE POLLO             14

grilled chicken over mixed greens

ENSALADA DE CAMARONES       15

grilled shrimp salad

ENSALADA ACUARIO CON POLLO    15

grilled chicken, house salad, feta cheese,

cranberries with balsamic vinaigrette

ENSALADA CAESAR caesar salad       12

   add chicken :        5

   add shrimp  :        7                                    

SOPAS soups

 

SOPA DEL DIA                   7 S  /  10 L

soup of the day (ask your server)

PARIHUELA                 18 S  /  22 L

seafood bouillabaisse

CHUPE  CAMARONES      14 S  /  18 L

shrimp chowder

SOPA A LA MINUTA                 14

chicken or beef chowder

SUSTANCIA DE POLLO             14

homemade beef or chicken soup

SOPA DE VEGETALES       10 S  /  14 L

 vegetable soup

SOPA DE PESCADO                  18

fish soup with vegetables

CHILCANO ACUARIO                   22

Acuario's own special seafood soup                               

PLATOS TRADICIONALES

 

ARROZ CON POLLO           15

cilantro chicken & rice served with huancaina

sauce

SECO DE CARNE            16

braised beef in a cilantro sauce with rice and

beans

MILANESAS ( fried milanese ):

   POLLO chicken          15

   BISTEK beef           16

BISTEK FRITO*             16

SECO DE CABRITO                19

braised lamb in a cilantro and aji panca,

served with yuca, rice, beans and salsa

criolla

ESCABECHE POLLO / PESCADO    16 / 18

Peruvian pickled fish, serve with rice

and sweet potato               

PARRILLA  ( GRILL )

*All dishes for the Parrilla get a choice of 2 sides.

Pollo  ( chicken )       14

Bistek  ( steak )       16

Churrasco  ( ny strip )       23

Entraña  ( skirt steak )       24

Salmon       18 

Pescado  ( mahi mahi )       18

Camarones  ( shrimp )       18

Chuletas   ( pork chops )       17

Filete de Pargo Rojo       18

     Grill options:

     Encebollado add        3

     Sautéed onion & tomato w/rice & yuca  

     Mango or Garlic sauce add        3

     A lo pobre add        4

     

     * Includes:

        rice, fried plantains, fried eggs, french fries

SALTADOS

*Choice of meat sautéed with onions, tomato,

 soy sauce, & vinegar over fries served with rice

Pollo  ( chicken )       15

Lomo  ( beef )       16

Vegetales ( vegetable )       14

Pescado  ( fish )       17

Camarones  ( shrimp )       18

Mariscos  ( seafood )       22

CADILLAC ( acuario's version )       25

 *Filet Mignon served medium rare

MARISCOS seafood

 

SUDADO ACUARIO       25

fresh seafood and fish stewed in a tomato

and beer sauce with onions, peppers and

yuca

LADY'S PESCADO SUDADO       18

mahi-mahi stewed in onion, tomato and 

yuca

PESCADO A LO MACHO       25

crispy chunks of fish cooked over a spicy

sauce that includes little neck clams, calamari,

mussels, crab and shrimp ( your choice of red 

or yellow sauce)

    add red snapper.       10

FILETE DE PESCADO FRITO O
A LA PLANCHA*       
18

deep fried filet of fish or grilled*

PESCADO EN SALSA DE

CAMARONES       20

crispy fish chunks over a creamy shrimp

sauce

CAMARONES AL AJO*       20

shrimp scampi*

CAMARONES EMPANIZADOS*       20

breaded shrimp

LOMO DE MARISCOS       30

grilled steak over seafood & sautéed 

vegetables

CAU CAU DE MARISCOS       25

steamed seafood in a aji amarillo mint and 

curry sauce

PICANTE DE MARISCOS       22

your choice in a creamy aji amarillo sauce

PICANTE DE CAMARONES       18

your choice in a creamy aji amarillo sauce

TACU TACU DE MARISCOS       25

infusion of assorted seafood, rice and beans

JALEA DE MARISCOS       30 S  / 45 L

peruvian fisherman platter

MAR Y TIERRA*       35

your choice of steak & shrimp with garlic

sauce* 

PARGO ENTERO FRITO O

A LA PARRILLA*       25

whole red snapper fried or grilled*

PERUVIAN PAELLAS

 

Pollo  ( chicken )       15

Vegetales ( vegetable )       14

Camarones  ( shrimp )       18

Mariscos  ( seafood )         22

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